Wednesday, October 22, 2008

yummy sherry vinaigrette

i've been all about this dressing lately.  i had to buy a bottle of sherry vinegar for something and used like... a tablespoon, so i searched for a salad dressing recipe that included it and ta-da!  here, for your culinary pleasure :)  i highly recommend it with spinach and goat cheese (although it's good on pretty much anything):

2 teaspoons sherry vinegar
1/4 teaspoon sea salt
freshly ground black pepper
1/2 teaspoon dijon mustard
1 small clove garlic, minced
1/4 cup extra-virgin olive oil

Place the vinegar, salt, pepper, mustard, and garlic in a medium size bowl and whisk together until blended.  Slowly add the olive oil, whisking constantly until the dressing is emulsified.

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